VOURDOUBAS JOHN. Possibilities of decarbonizing food processing industries in the island of Crete, Greece. Engineering And Technology Journal, [S. l.], v. 11, n. 06, p. 10632–10640, 2026. DOI: 10.47191/etj/v11i06.39. Disponível em: https://everant.org/index.php/etj/article/view/2907. Acesso em: 28 sep. 2026.