WAMUNYIMA, Kabalu; EDWIN LUWAYA. Utilization of Geothermal Fluid as a Heat Source for Absorption Refrigeration System for Food Preservation – A Case of Bwanda and Gwisho Hotsprings. Engineering And Technology Journal, [S. l.], v. 9, n. 5, p. 3988–3999, 2024. DOI: 10.47191/etj/v9i05.16. Disponível em: https://everant.org/index.php/etj/article/view/1303. Acesso em: 3 jul. 2024.