An Experimental Study on Hard Turning Performance of DIN 17350 Tool Steel
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The main objective is to investigate the effects of cutting speed, feed rate and depth of cut on surface roughness Rz in hard turning process of DIN 17350-tool steel (60÷62HRC) under dry condition. The full factorial experimental planning design with the help of Minitab 19 software was applied to evaluate the main effects and interaction effects of input machining parameters. The experimental results indicate that feed rate and depth of cut cause the stronger impact on the objective function Rz than cutting speed. In addition, the interaction effects of cutting speed and feed rate as well as the cutting speed and depth of cut have significant influences on the output, but the interaction effect between the feed rate and depth of cut has little impact. Furthermore, cutting speed of 1400 rpm, feed rate of 0.05 mm/rev, and cutting depth of 0.1 mm should be recommended for the smaller surface roughness Rz values.
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